Spray Pro-San LC on your greenhouse plants to increase yield: reduces bacterial wilt and downy mildew
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Downy mildew is a huge problem and causes considerable losses in cucumbers, zucchini and other vine crops. In a third party study by Lebensmittel Consulting, weekly spraying of Pro-San on cucumber and zucchini crops resulted in a 30% increase in yield. Use of Pro-San in the greenhouse delayed the onset of downy mildew by up to 2 weeks compared to no spray. Note: this is for greenhouse use only; this formulation does not work on field crops.
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Greenhouses can use Pro-San to get a similar result in controlling bacterial wilt to other control measures such as antibiotics - with a less expensive, more environmentally friendly, food-grade alternative. Pro-San reduced bacterial wilt.
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By using Pro-San to control Downy Mildew on vine crops and reduce Bacterial Wilt on tomatoes and peppers, we estimate a 5-10% increase in profitability. You can harvest longer, increase yields, and ensure higher quality produce.
Immediately after being picked, produce should be washed with Pro-San Agricultural Wash (Liquid Concentrate
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Bacteria can be introduce in the field through contact with fertilizer, manure, and other means. Ship with confidence after using Pro-San to clean and disinfect.
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Spoilage causing bacteria can cause your produce to pre-emptively spoil - losing profit that you don’t need to. With Pro-San LC you can kill those spoilage causing bacteria and ship more produce to your customers
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add one fl oz. of PRO_SAN LC concentrate to one gallon of water
Immerse and agitate fruits and vegetables for 2 minutes.
Repeat if needed
Rinse with water
Drain liquid
*more detailed instructions on label
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Item description
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Available in 1 Gallon jug and 55 gallon drums
Pro-San Liquid Concentrate is the form of product that most of our agricultural customers prefer. If you a ready-to-use product that doesn’t, require dilution, click the button below
Features & Benefits
Produce is put in a tank to clean the produce immediately after it is picked from the field.
Pro-San LC (when properly diluted with water):
cleans off residues and pesticides
kills 99.999% of bacteria
increases shelf life
makes the produce look fresher and brighter.
Pro-San LC is made of food-grade and GRAS ingredients. It leaves no residue, no smell, and no taste.
The Research
Our studies showed that Pro-San® reduced spoilage of tomatoes by 20% at both 9 and 17 days of storage at room temperature.
Delicate, porous produce (blueberrries, cherries, strawberries, etc) should go through a “final rinse” step with Pro-San Final Rinse before shipment
Sell your berries as “pre-washed” - without reducing shelf life or harming the delicate integrity of the delicate produce.
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This product is for delicate and porous fruits. This product doesn’t require a rinse step
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Inquire if you need a version of final rinse with anti-fungal properties. We can help.
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add one fl. oz of Pro-San Final rinse concentrate to four gallons of water
Rinse fruits and vegetables by immersing or spraying
completely drain excess rinsing solution
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Liquid concentrate rinse for clean pre-cut and whole Fruit/Vegetables
Available in 55 gallon drums only
Also available with an anti-fungal additive for the same price. Inquire at info@microcide.com
Features & Benefits
Delicate produce is put in a tank to clean the produce immediately before shipment. This is a no-rinse product
Pro-San LC (when properly diluted with water):
cleans off residues and pesticides
kills 99.999% of bacteria
increases shelf life
makes the produce look fresher and brighter.
Pro-San LC is made of food-grade and GRAS ingredients. It leaves no residue, no smell, and no taste.
Case Example
Pro-San LC is used to clean ~1/6 of the total blueberries in the US market each year
Clean Your Produce Packaging and Food-Contacting Equipment with a Pro-San LC Cleaning Solution
Fast and easy: No residue. No Taste. No Smell. No rinse required.
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The Pro-San LC cleaning solution cleans and disinfects without leaving a residue, taste, or smell. Just spray or run a cleaning solution through your equipment and let it dry.
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Pro-San LC kills 99.999 percent of like E. coli, listeria, salmonella, and staphylococcus. It also kills norovirus and coronavirus.
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Create a cleaning solution by adding 1 oz of Pro-San LC to 1 gallon of water
soak or spray surfaces or equipment with cleaning solution and allow to set for at least one minute.
Drain excess fluid and allow to dry. No rinse required.
*detailed instructions found on label.
